Modality: Face-to-face. Teaching language: English.
Duration: 1,5 year (90 credits). Start date/end of course: September 2026-February 2028. Qualification obtained: Master’s degree. Academic requirements: Bachelor’s degree in an area related to the master’s topics (Biotechnology, Biochemistry, Physics, Biology, Chemistry, Pharmacy, Medicine, Veterinary, and Food Science and Technology). Additional requirements:
Level of B2 in English or equivalent.
Both documents, the academic title and the academic record need to be legalized before the Spanish Consular Authorities in the country of origin.
Certification accrediting that the degree qualifies in the issuing country for access to postgraduate studies.
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